Shopping with Jane at our neighborhood greenmarket, we found maitake mushrooms at the Far West Fungi stand.
Turns out that both butterfish filets and mushrooms should be roasted at 450 degrees (20-24 minutes for fish, under 20 minutes for mushrooms). Aw yeah!
We naturally think about food most of the time. So when we spend less time sourcing and preparing our food, we just end up spending more time on our couches eating. (And by we, I mean me.) Since I can't stop thinking about food all the time, I've decided to use this fixation to become a better cook.
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